As global food manufacturers accelerate sugar reduction initiatives and governments tighten nutritional regulations, chicory root inulin is emerging as one of the most strategically important fun...
The global inulin market is projected to grow from USD 1,795.0 million in 2025 to USD 2,532.0 million by 2035, registering a compound annual growth rate (CAGR) of 3.5% during the forecast period....
